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Beef & Cabbage

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Updated: 3/2/22

Don't miss our good 'ole Beef & Cabbage recipe

Beef & Cabbage

Servings:
1 Protein
1.5 Vegetables

Suitable for all Freedom and FastTrack meal plans

Ingredients:
1 serving Ground Sirloin
1 cup Cabbage, shredded
1 clove Garlic, crushed
Ginger
Chili Powder
Curry
1/3 cup Onion, finely chopped

Preparation:
Cook beef, garlic, and onion – sauté until tender. Add seasonings and a little water. Simmer 10 minutes.

Stir shredded cabbage into mixture and cook until tender. Garnish with cherry tomatoes and parsley.

*Results may vary. Minimum purchase required. Some restrictions apply and discounts may not be used for online purchases.
When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.