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Chicken Zoodle Soup

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Chicken Zoodle Soup

Servings:
1 Protein
2 Vegetables
1 Fiber Fulfill

Suitable for all Freedom and FastTrack meal plans

Ingredients:
1 serving of Chicken (boneless and skinless)
1 packet MWLC Fulfill Chicken Bouillon
8 oz. Water
½ cup Celery, chopped
¼ medium Onion, chopped
¼ cup Carrot, chopped
½ cup Zucchini, spiralized into noodles
1 Bay Leaf
½ tsp. Salt Free Garlic Herb seasoning
¼ tsp. Thyme
¼ tsp. Ground Mustard
½ Tbsp Parsley, chopped
Ground Black Pepper, to taste

Preparation:
In a slow cooker, combine carrots, onion, and celery. Top with chicken breast. Add water and bay leaf. In a small bowl, combine garlic herb seasoning, chicken bouillon fiber fulfill, thyme, mustard. Cover and cook on high for 3-3.5 hours or on low heat for 6-7 hours.

Remove cooked chicken breast and when cooled slightly, shred it with a fork or cut into smaller bite sized pieces. Return to slow cooker.

If using low-heat setting, turn the cooker to high-heat setting. Stir the zucchini noodles and parsley into the the mixture in the slow cooker. Cover and cook for 15 minutes more or until zucchini is tender. Remove the bay leaf and serve.

*Results may vary. Minimum purchase required. Some restrictions apply and discounts may not be used for online purchases.
When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.