National Nutrition Month

National Nutrition Month: Storing Fruits and Vegetables to Reduce Waste

National Nutrition Month: Storing Fruits and Vegetables to Reduce Waste

For 'National Nutrition Month' in March, the Academy of Nutrition and Dietetics encourages individuals to "Go Further with Food" by storing food properly to reduce waste and lower your grocery costs. Did you know that around 31 percent of all edible food is wasted in the U.S., and American households throw away nearly 28 percent of fruits and vegetables?  Fortunately, you can take steps to help prevent reduce these numbers!

March is National Nutrition Month

March is National Nutrition Month

March is 'National Nutrition Month'! 'National Nutrition Month' is a campaign focused on the importance of healthy eating and exercise.  The 2018 theme of 'National Nutrition Month' is "Go Further with Food".  Whether you are starting off your day with a healthy meal for breakfast, or preparing dinner for your family, the foods you choose make a real difference.