1 Chicken Bouillon Nutritional Supplement
1/2 cup Celery, raw
1/4 cup Carrots, diced
1 serving Cottage Cheese
Garlic Powder, to taste
1 Scallion, finely minced
Puree all ingredients together in a blender until creamy. Serve with celery, broccoli, cauliflower, or carrots.
Make sure you count the vegetable servings that you dip with as extra vegetable servings.