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Strawberry Poke Cake

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Updated: 4/23/24

Celebrate National Strawberry Day with a light yet sweet treat!  Strawberry Poke Cake!

Strawberry Poke Cake

Servings:
1 Fruit
2 Nutritional Supplements
1 Fiber Fulfill

Suitable for all Freedom and FastTrack meal plans

Ingredients:
1 MWLC Pancake Nutritional Supplement
1 MWLC Cherry Gelatin Fiber Fulfill
1 MWLC Vanilla Pudding Shake Nutritional Supplement
½ cup fresh Strawberries
Water

Preparation:
Mix 1 pancake nutritional supplement with 2 oz. water and microwave for 2 minutes. Use a fork to poke holes throughout the cake that forms. In separate bowl, mix 1 cherry gelatin fiber with 2 oz. of hot water, mix, then pour over pancake mixture. Place in fridge to cool. Mix 4 oz. water and vanilla supplement and pour over cake as frosting. Top with chopped fresh strawberries.

*Results may vary. Minimum purchase required. Some restrictions apply and discounts may not be used for online purchases.
When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.