Mexican Quinoa Salad

Updated: 9/27/18

Packed with flavor, this Mexican Quinoa Salad recipe is perfect for lunch!

Mexican Quinoa

1 Vegetable
2 Starch

Suitable for FastTrack patients

Image result for corn quinoa

1 tsp. fresh Garlic, minced
1/4 medium Jalapeno, finely chopped
1/4 cup Corn, cooked
1/4 cup Quinoa, cooked
1/2 small Tomato, chopped
1 tsp. Chili Powder
1 tsp. Cumin
Ground Black Pepper, to taste
Juice from 1 fresh Lime
Fresh Cilantro, chopped, garnish
Unflavored non-stick cooking spray

Sauté the garlic and jalapeño using unflavored non-stick cooking spray in a pan for a few minutes.

Mix with cooked quinoa, cooked corn, chili powder, and cumin. Stir.

Top with chopped tomato and garnish with cilantro and lime juice.