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Charred Spiced Corn

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Updated:  3/18/22

We couldn't resist sharing another tasty corn recipe for National Corn on the Cob Day 🌽

Charred Spiced Corn 🌽

Servings:
1 Starch

Suitable for all Freedom and FastTrack meal plans

Ingredients:
1 Ear of Corn
Unflavored Non-Stick Cooking Spray
Pepper
Ground Paprika, to taste
Ground Turmeric, to taste

Preparation:
Place the corn in a frying pan on high heat, and allow the corn to char all the way around, turning every 3 - 4 minutes until the corn is tender and charred to your liking.

Spray with unflavored cooking spray, season with pepper, paprika and turmeric to taste. Roll the corn around to make sure it is evenly seasoned all over.

Cut corn off of the cob into a bowl.

1/4 cup = 1 Starch Serving.

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