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Chili-Garlic Grilled Chicken with Cherry Salsa

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Tart, sweet and spicy - what’s not to like?

Chili-Garlic Grilled Chicken with Cherry Salsa

Servings:
1 Vegetable
1 Protein
1 Fruit

Suitable for all Freedom and FastTrack meal plans

Ingredients: 
1 clove Garlic, chopped
1 tsp Chili Powder
1 Tbsp Lime Zest
¼ cup fresh Lime Juice divided, plus wedges for serving
Freshly ground Black Pepper
1 serving Chicken Breast, Boneless and Skinless
9 medium Cherries, pitted and chopped
1 small Shallot, chopped
½ Jalapeno, seeded and chopped
¼ cup fresh Cilantro, chopped

Preparation:
Combine garlic, chili powder, 3 tablespoons oil, lime zest and 2 tablespoons juice, and ½ teaspoon pepper in a large zip-top bag. Add chicken, seal, and turn to coat. Marinate, in the refrigerator, 30 minutes and up to 2 hours.

Meanwhile, combine cherries, shallot, jalapeño, cilantro, and remaining 2 tablespoons lime juice in a bowl. Season with pepper. Let stand 15 minutes.

Heat grill to medium-high. Remove chicken from marinade and pat dry with paper towels. Season with salt and pepper. Grill over direct heat, covered, until internal temperature reaches 165 degrees F, 6 to 8 minutes per side.

Let stand 5 minutes. Serve with salsa and lime wedges.

*Results may vary. Minimum purchase required. Some restrictions apply and discounts may not be used for online purchases.
When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.