Servings: 1 Protein 1.5 Vegetables
Ingredients: 1 serving Ground Sirloin 1 cup Cabbage, shredded 1 clove Garlic, crushed Ginger, Chili Powder, Curry 1/3 cup Onion, finely chopped Preparation: Cook beef, garlic, and onion – sauté until tender. Add seasonings and a little water. Simmer 10 minutes. Stir shredded cabbage into mixture and cook until tender. Garnish with cherry tomatoes and parsley.