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Chipotle Lime Roasted Cauliflower

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Chipotle Lime Roasted Cauliflower

 

Servings:
2 Vegetables

Suitable for all Freedom and FastTrack meal plans

Ingredients:
2 cups Cauliflower, raw
½-1 Tbsp Chipotle Chili Pepper, ground (based on your preference)
1 fresh Lime, juiced
½ tsp Garlic Powder
Unflavored non-stick cooking spray

Preparation:
Cut the 2 cups of cauliflower into small bite size pieces. Next, in a small bowl, mix together the lime juice and Chipotle. Place the cauliflower into the bowl and mix all ingredients together.

Place the mixture in a baking dish sprayed with unflavored cooking spray. Slowly roast the cauliflower in the oven until it is cooked to your preference. Roasted cauliflower is usually best when it is slightly crisp on the outside and soft on the inside. Let cool and enjoy!

*Results may vary. Minimum purchase required. Some restrictions apply and discounts may not be used for online purchases.
When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.