Red Pepper and Tomato Soup

Perfect for any meal, our delicious Red Pepper and Tomato Soup is sure to warm you up and doesn't take long to whip up. Enjoy!

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Red Pepper and Tomato Soup

Servings:

2.5 Vegetables

Suitable for Fast Track Patients

Ingredients:
1/2 Medium Red Bell Pepper, seeded and chopped
1/4 Medium Onion, chopped
1 Small Tomato, chopped
1/2 Garlic Clove, chopped
1/2 tsp. Fresh Thyme Leaves
Fresh Ground Black Pepper to taste

Preparation:
Place onion and bell pepper in a saucepan and sauté over medium heat for 5 minutes. Add garlic and thyme and cook for 1-2 minutes, then add tomato and cook covered for 5-10 minutes. Puree the mixture as a soup and season with pepper.