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Medical Weight Loss Clinic
How It Works
Success Stories
Products
Recipes
News
Locations
Book Online or Call 1-800-GET-SLIM
Book Consultation
How It Works
Success Stories
Products
Recipes
News
Locations
Book Online or Call 1-800-GET-SLIM
Book Consultation
Recipes, Chicken, Entree Fran 3/24/21 Recipes, Chicken, Entree Fran 3/24/21

Lemon Herb Chicken & Rice

Select your favorite vegetable side and you’ve got a complete meal!

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Recipes, Seafood, Entree Fran 3/11/21 Recipes, Seafood, Entree Fran 3/11/21

Shrimp Alfredo Pasta

Shrimp Alfredo anyone? Bon appetite!

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Recipes, Entree, Chicken, Supplement-Free Fran 3/1/21 Recipes, Entree, Chicken, Supplement-Free Fran 3/1/21

Curried Chicken Skewers with Raita

Fire up the grill or broiler for these delicious Curried Chicken Skewers!

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Recipes, Chicken, Entree, Supplement-Free Fran 1/4/21 Recipes, Chicken, Entree, Supplement-Free Fran 1/4/21

Dijon Chicken with Spinach and Mushrooms

Dijon Chicken - the perfect midweek meal that can be prepared a variety of ways.

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Recipes, Chicken, Entree, Supplement-Free Fran 12/9/20 Recipes, Chicken, Entree, Supplement-Free Fran 12/9/20

Italian Chicken and Vegetable Packet

The kids will love helping assemble, customize and eat these delicious packets!

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Recipes, Turkey, Supplement-Free, Entree Fran 9/30/20 Recipes, Turkey, Supplement-Free, Entree Fran 9/30/20

Ground Turkey Keema

Savor the flavors of Ground Turkey Keema! Not a ground Turkey fan? Substitute with lean ground Beef.

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Recipes, Entree, Chicken, Spiralizer Fran 8/5/20 Recipes, Entree, Chicken, Spiralizer Fran 8/5/20

Red Pepper Zucchini Noodles with Chicken

Craving noodles? Our patient Mike from Okemos clinic submitted this Cajun Chicken inspired recipe using spiralized Zucchini.

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Recipes, Chicken, Entree, Supplement-Free Fran 6/12/20 Recipes, Chicken, Entree, Supplement-Free Fran 6/12/20

Lemon Rosemary Chicken with Roasted Broccoli

Chicken and Broccoli has never been easier to prepare!

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Recipes, Thanksgiving, Holiday, Turkey, Entree, Soup, Breakfast, Brunch Fran 11/12/19 Recipes, Thanksgiving, Holiday, Turkey, Entree, Soup, Breakfast, Brunch Fran 11/12/19

Turkey Recipes

Need some Turkey inspiration? Or better yet, what do you with the leftover Turkey? Here are some great ideas to use lean ground turkey or your Turkey leftovers!

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Chef Bobby Recipe, Entree, Recipes, Side Dishes Fran 3/7/18 Chef Bobby Recipe, Entree, Recipes, Side Dishes Fran 3/7/18

WJBK Fox2 Detroit: Wild Rice and Cabbage Meatless Monday with Chef Bobby

Chef Bobby and Tracy Strieter made a tasty vegetarian and vegan friendly Wild Rice and Cabbage recipe featured on WJBK Fox2's Meatless Monday segment.  A great recipe for any time of year, it's low in fat and sodium but packed with flavor from onions, garlic, ginger, cilantro and peppers!

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Entree, Recipes, Snack, Breakfast, Brunch Fran 2/22/18 Entree, Recipes, Snack, Breakfast, Brunch Fran 2/22/18

National Cook a Sweet Potato Day

National Cook a Sweet Potato Day is here!  Sweet Potatoes are delicious baked, steamed, mashed, spiralized or roasted.  Try a few of our favorite Sweet Potato recipes!

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Entree, Recipes, Breakfast, Brunch Fran 2/7/18 Entree, Recipes, Breakfast, Brunch Fran 2/7/18

National Hot Breakfast Month & Egg Month

February is National Hot Breakfast Month.  May is also National Egg Month. Kick start your day with one of these hot breakfast recipes!  Egg White and Vegetable Frittata,  Apple Pie Pancakes or Egg in a Basket anyone?

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Chef Bobby Recipe, Entree, Recipes Fran 8/30/17 Chef Bobby Recipe, Entree, Recipes Fran 8/30/17

Quinoa and Roasted Vegetable Salad

Flavorful and colorful! Chef Bobby's MWLC Quinoa and Roasted Vegetable Salad

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Chef Bobby Recipe, Entree, Recipes, Chicken Fran 8/28/17 Chef Bobby Recipe, Entree, Recipes, Chicken Fran 8/28/17

Chef Bobby's MWLC Italian Parchment Baked Chicken

If you weren't able to make it out to one of the Farmer's Market events this summer, have no fear - the recipes will be posted here!

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Chef Bobby Recipe, Entree, News, Recipes, Snack, Side Dishes Fran 8/15/17 Chef Bobby Recipe, Entree, News, Recipes, Snack, Side Dishes Fran 8/15/17

WJBK Fox2 Detroit: Stuffed Squash Meatless Monday with Chef Bobby

Tracy and Chef Bobby joined FOX 2 for Meatless Monday to share a delicious Stuffed Squash recipe - perfect solo as as a vegetarian dish or accompanying lean protein.

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Entree, Recipes, Salads, Vegetarian, Supplement-Free, Side Dishes Jordan Stewart 7/24/17 Entree, Recipes, Salads, Vegetarian, Supplement-Free, Side Dishes Jordan Stewart 7/24/17

Quinoa and Roasted Vegetable Salad

Check out Chef Bobby's Quinoa and Roasted Vegetable Salad recipe! 

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Entree, Recipes, Spiralizer, Vegetarian Jordan Stewart 10/6/16 Entree, Recipes, Spiralizer, Vegetarian Jordan Stewart 10/6/16

MWLC Spaghetti and Tomato Sauce

Happy National Noodle Day! Have you tried swapping out Zucchini Noodles for traditional pasta?

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Summer Veggie Stir Fry
Entree, Recipes, Vegetarian Jordan Stewart 2/15/16 Entree, Recipes, Vegetarian Jordan Stewart 2/15/16

Summer Veggie Stir Fry

Enjoy the sweet and savory tastes of the summer season with our Summer Veggie Stir Fry!

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When you enroll in a Medical Weight Loss Clinic program, the length of your program will be determined by you and the staff based on the amount of weight you want to lose and how quickly you want to lose it. Your actual weight loss will be determined by many factors, including, but not limited to: your medical circumstances, the plan you choose, adherence to the meal plan and use of nutritional supplements. Your goal and program duration information will be given to you in writing at the time of enrollment. As your program progresses, the rate you lose weight may change and you will have the opportunity to discuss this at every daily visit with your weight loss consultant, where changes to your meal plan and/or program can be made.

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